Beans Vathakal – 200g ( Serves 2 )

Tempered beans cooked in spicy tamarind based sauce.

  • Allergy advice: Contains Mustard, Milk (Coconut Milk (Milk Protein))
    This product is made in facilities which handle nuts, mustard, sesame, peanut, egg, gluten, fish and crustaceans
  • Sold as cold.
  • V’ Vegetarian

HEATING INSTRUCTION

Heating Guidelines:  Heating appliances may vary.

Microwave

  • Pierce film in several places.
  • Heat on full power for 2 Mins
  • Peel film and stir gently & re-cover
  • Reheat on full power for further 1 Min

Ensure food is piping hot. Allow to stand for 2 mins before serving.

Store below 8c, keep refrigerated and eat within 48 hours. Suitable for home freezing, once thawed do not refreeze. Follow the microwave guideline to reheat.

Warning: Steam may be released when removing the film cover.

INGREDIENTS

TRIVIAL TIPS

Beans Vathakal is great as pairing with rice, but nothing can stop you from scooping with a toasted slice of bread or mobbing with pieces warm of naan or roti.

*Curries are served in 200g portion, three to four varieties of curries are recommended per person along with Sri Lankan tiffin, bread, and rice accompaniments.

Out of stock

£3.00

Weight .260 kg
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