Chicken Fried Rice – 400g (Serves 1)

Stir-fried cooked rice with egg, grilled chicken, onion & green chillies.

• For allergens see ingredients in bold.
  This product made in a factory which handles nuts, mustard, sesame seeds, peanut, egg, gluten, fish, soya, milk, molluscs, sulphur dioxide, celery and crustaceans.

• Sold as cold.

Heating Guidelines:  Heating appliances may vary.   

To Microwave

• Remove from packaging.
• Place it on a flat microwavable plate.
• Heat on full power for 3 Min

Store at below 8⁰ c.

INGREDIENTS: Cooked Rice (Basmati Rice, Water, Salt)  Cooked Chicken (Chicken, /water, Salt, Turmeric Powder), Carrot, Red Pepper, Green Pepper, Cabbage, Garlic, Egg, Red Dried Chilli, Chilli Powder, Sugar,  Soy Sauce [(Water, Salt, Soya Beans (11%), Sugar, Wheat Flour, Preservative (Sodium Benzoate), Flavour Enhancers (Disodium Inosinate, Disodium Guanylate)], Black Pepper Powder, Maggi Source [(Salt, Soy Sauce, Vinegar, Sugar, Flavour Enhancer (Monosodium Glutamate and Disodium 5’-ribonucleotide), Colour (E150a)], Flavour Enhancer (E621), Chicken Cubes [(Chicken, Chicken Fat, Vegetable Fats(Palm, Shea, Sal), Salt, Potato Starch, Yeast Extract, Sugar, Spices (Celery Seeds, Turmeric, Pepper), Flavouring, Onion Powder, Maltodextrin, Parsley, Lemon Powder, Caramel Syrup Rosemary extract antioxidant)],Rapeseed Oil, Salt, Water.

TRIVIAL TIPS

As Sri Lankan staple of Rice and Curry (Tamil “Sorukari” in Singhalese” Bathmul”) are very much of a lunchtime affair. In some parts of Sri Lanka rice is not consumed during dinner time. They are substituted for rice or wheat flour-based main dishes E.g. Pittu, String hopper, Noodles & Roti’s.