Chilli Paneer – 200g ( Serves 2 )

Fried Indian cottage cheese sautéed with tomato, mixed peppers, onion & coriander leaves.

• For allergens see ingredients in bold.
  This product made in a factory which handles nuts, mustard, sesame seeds, peanut, egg, gluten, fish, soya, milk, molluscs, sulphur dioxide, celery and crustaceans.

• Sold as cold.
• Vegetarian.

Heating Guidelines:  Heating appliances may vary.   

To Microwave

• Remove from packaging.
• Place it on a flat microwavable plate.
• Heat on full power for 2 Min

Ensure the centre is piping hot. Rest for one minute

Store at below 8⁰c. Suitable for home freezing, once thawed do not refreeze. Follow the instruction above to reheat.

INGREDIENTS: Paneer(Milk), Onion, Red Capsicum, Green Capsicum, Crushed Chilli, Chilli Powder, Ginger & Garlic Paste, Tomato Paste, Soya Sauce (Water, Salt, Soya Bean, Sugar, Wheat Flour), Colours:E150c, Flavour enhancers:E621, Preservative:E202), Maggi Sauce((Salt, Soya sauce, Vinegar(Barley), Sugar, Flavour Enhancer (monosodium glutamate and disodium5 ribonucleotide), Colour (E150a), Preservative (Potassium sorbate)), Vegetable Cube [(Salt, Vegetable Fats(palm, Shea, Sal), Potato Starch, Yeast Extract, Sugar, Onion Powder, Carrots, Herbs (Parsley, tarragon), Spices (Celery Seeds, Garlic Powder, Turmeric, Pepper, Parsley Roots), Tomato Powder, Red Pepper, Caramel Syrup, Flavourings (contain Celery), Leek, Malt dextrin)], Salt, Sugar, Black Pepper, Coriander Leaves, Rapeseed Oil.

TRIVIAL TIPS

Chilli Paneer, a popular import from India with a Sri Lankan twist, it’s great as pairing with rice, pieces of warm naan and roti.