Prawn Curry – 150g ( Serves 1 )

Prawns cooked with roasted curry powder in coconut & tomato gravy.

• For allergens see ingredients in bold.
  This product made in a factory which handles nuts, mustard, sesame seeds, peanut, egg, gluten, fish, soya, milk, molluscs, sulphur dioxide, celery and crustaceans.

• Sold as cold.

Heating Guidelines:  Heating appliances may vary.   

To Microwave

• Remove from packaging.
• Place it on a flat microwavable plate.
• Heat on full power for 1 Min.

Ensure the centre is piping hot. Rest for one minute.

Store at below 8⁰c. Suitable for home freezing, once thawed do not refreeze. Follow the instruction above to reheat.

INGREDIENTS: Prawn (62%) (Crustacean), Onion, Curry Powder (Red Dried Chilli, Coriander, Jaffna Cumin, Fennel, Fenugreek, Turmeric, Black Pepper, Clove, Cinnamon, Curry Leaves), Coconut Milk ((Coconut Milk Powder (Maltodextrin, Milk Protein (Sodium Caseinate), Stabiliser(Trisodium Phosphate),Water)), Tamarind, Tomato Puree, Salt, Garlic, Green Chilli, Fenugreek, Turmeric, Fennel, Mustard, Curry Leaves, Rapeseed Oil, Water.

TRIVIAL TIPS

Seafood is in abundance in a Sri Lankan diet; seafood is eaten almost three to four time a week. This home-style prawn curry is ideal as pairing with rice, Pittu or String hoppers.