Jaffna Dosa with coconut sambal (3 pieces) ( Serves 1 )5000128959759
Fermented Urid Dhal & wheat flour savoury pancake.
- Allergy advice: Contains Whet flour(Gluten), Mustard
This product is made in facilities which handle nuts, mustard, sesame, peanut, egg, gluten, fish and crustaceans
- Sold as cold.
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Heating Guidelines: Heating appliances may vary.
- Remove from package.
- Place it on a flat microwavable plate.
- Heat on full power for 3 Mins
Store at below 8c. Suitable for home freezing, Once thawed do not refreeze
Rice, Urid Dhal, Turmeric Powder, Fenugreek, Mustard, Red Chilli, Cumin, Water. Click on Sambal for Ingredients!
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This very popular vegan breakfast dish from northern Sri Lanka, eaten with sambar & sambal.
Out of stock