Paal Appam (2 pieces) ( Serves 1 )

Bowl-shaped thin pancakes made from fermented rice & coconut milk.

• For allergens see ingredients in bold.
  This product made in a factory which handles nuts, mustard, sesame seeds, peanut, egg, gluten, fish, soya, milk, molluscs, sulphur dioxide, celery and crustaceans.

• Sold as ambient.

• Vegetarian.

Heating Guidelines:  Heating appliances may vary.   

This product can be eaten cold or hot.

To Microwave

• Remove from packaging.
• Place it on a flat microwavable plate.
• Heat on full power for 1 Mins.

• Ensure the centre is piping hot. Rest for one minute
• Store at below 8⁰

INGREDIENTS: Rice, Coconut Milk (Coconut Milk 79%, Maltodextrin, Milk Based Sodium Caseinate, Trisodium Phosphate (E399iii), Sugar, Salt, Water.

TRIVIAL TIPS

The most popular breakfast dish throughout Sri Lanka, eaten with the selection of sambals.